Part-Time Material Handler

Location: Marathon City, WI
Job Status: Part Time

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Availability on 1st 2nd & 3rd Shift 

Core Hours

1st Shift:  Monday thru Friday, 8:30 am to 1:30 pm.

2nd Shift:  Monday thru Friday, 5:15 pm to 9:15 pm. 

3rd Shift:  Friday/Saturday only, 10:45 pm to 6:45 am on Friday night and Saturday hours are generally 6:45 pm to 12:45 pm or until Sanitation is complete.  Saturday hours are dependent on production and staffing needs.

Duties

  • Hands-on
  • Inspecting, prepping and feeding product into our cutting edge packaging machinery
  • Perform sanitation tasks to your work area and equipment
  • As a team player you will assist in other areas when needed

Knowledge/Skills Required

  • You must have a basic understanding of reading and writing in English
  • Perform basic math calculations
  • Team oriented
  • Good communication skills
  • Self-motivated

Working Conditions

  • Clean and safe manufacturing environment
  • Temperature controlled
  • Good Manufacturing Practices, SQF and established safety rules and regulations

Continue Marathon Cheese’s vision of cheese packaging excellence and join our production team by applying on our company website or stop by our office to complete an application.